TODAY on MHTV: My easy yet elegant vinegar-glossed chicken is great for entertaining guests or a weeknight family dinner and is always a big hit. I use a marinade of red-wine vinegar, rosemary, and garlic to add flavor and create a beautiful gloss on the meat, and then serve the chicken with a side of sauteed mushrooms over creamy polenta. More from the show.

Get the recipes from this episode:

Vinegar-Glossed Chicken  

Polenta  

Sauteed Mushrooms

Get the recipes from the 11:30 a.m. ET show: Southern Cooking

Watch ''Mad Hungry with Lucinda Scala Quinn'' Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.