TODAY on MHTV: I'm always on the lookout for creative ways to stretch one meal into two … or three, and I've found I can build almost a week's worth of meals from one roast turkey breast. I add lime to the pan drippings to make a dressing for my turkey and corn salad. My turkey, avocado, and cress wraps are a great to-go lunch, and kids love my cute and colorful turkey roll-ups. More from the show.
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Watch ''Mad Hungry with Lucinda Scala Quinn'' Mondays through Fridays at 12 p.m. ET/11 a.m. CT on Hallmark Channel.