Mad Hungry with Lucinda Scala Quinn

Recipes From Today's Show: Holiday Cocktail Party

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TODAY on MHTV: Keep a holiday party simple by serving informal versions of normally fancy dishes. Dijon baby lamp chops and mini Asian crab cakes make the perfect finger foods. Have your guests wash down these easy-to-prepare apps with lemon drop-champagne punch. More from the show.

Get the recipes from this episode:

Dijon Baby Lamb Chops

Mini Asian Crab Cakes

Lemon Drop-Champagne Punch

Spinach and Watercress Dip

Honey-Roasted Salted Figs

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