Christmas Eve is always a huge party at our house. I love making family recipes that bring us all together and remind us of the "old days". Today, my brother David is here to help me make our grandmother's delicious Beef Braciola. The best part of this hearty main is that the sauce is perfect to serve over my Homemade Gnocchi. For dessert, sweet and salty Salt Roasted Pears with Caramel Sauce is a simple and decadent way to end the holiday meal.
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