TODAY on MHTV: The food of New Orleans is a mouthwatering mix of Cajun, Creole, and Southern flavors that I crave. Lucky for me, my brother Jim lives in Louisiana and shared his recipe for his Big Easy-style barbecued shrimp. I'm pairing it with peppery string beans and my three-spice bloody Mary, made with some pepper vodka, packs its own punch. More from the show.
Get the recipes from this episode:
Mr. Jim’s Louisiana Barbecued Shrimp
New Orleans-Style String Beans
Get the recipes from the 11:30 a.m. ET show: Authentic Southern Dishes
Watch ''Mad Hungry with Lucinda Scala Quinn'' Mondays at 11:00 a.m. ET/10:00 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
madhungrylsq
From: Recipes From Today's Episode: New Orleans Menu | Shelterholic Now Food | 3/8/12 at 10:30 am
[...] Episode: New Orleans Menu Mad Hungry - Lucinda Scala Quinn Thu, March 8, 2012 3:00 PM UTC Mad Hungry - Lucinda Scala Quinn Rate this Loading ... Share (function(){var [...]
From: Laurie | 3/8/12 at 11:15 am
I can't find the recipe for the buttered, salted pecans from show of 3-8-2012, 11:00 anywhere........
would love to have it!
From: Naomi Anselmo | 3/8/12 at 11:50 am
I am an absolute sucker for cajun food. It's an illness, really. Don't do this to me - you're just enabling my addiction!
From: denverdeb | 3/8/12 at 11:50 am
I'm not finding the recipe for the buttered, salted pecans that were shown on the "New Orleans Menu" that aired 3/8/12. Sure would like to have it. If someone could get it posted, I'd be a happy girl. Thanks!
From: Shirley Hubbard | 3/8/12 at 2:32 pm
On todays show, March 8th there was a guest that made peach souffles and chicken hot wings. I can't find either recipe. Help !!!
From: Mary J Mitchell | 3/8/12 at 3:03 pm
I agree with Ms Hubbard above; what is the oven temp
for the wings? Thanks! MJM
From: Ruth | 3/8/12 at 4:07 pm
This is the link for the Georgia Peach Souffle preprared by Virginia Willis on Mad Hungry:
http://www.marthastewart.com/354141/georgia-peach-souffle
This is the link for the wings:
http://www.marthastewart.com/354142/coca-cola-glazed-wings
I could not find the link for salted pecans. Sorry.
From: Embee | 3/8/12 at 5:01 pm
The 11:30 recipes are not posted this week. I would love to have the southern style hot wings recipe! Thanks
From: Wilma Spicer | 3/8/12 at 5:34 pm
Love te show,watch you everyday.I have made alot of the recipes.I made the peach souffles tonight for supper,my husband loved them.thanks so much.
From: Donald Brown | 3/8/12 at 5:47 pm
Can't find the chicken wing recipe from 8 March. Would love to have it
From: Terri | 3/9/12 at 6:14 am
Why have a blog if it's not checked numerous times to answer viewers questions?
Terri
From: Jackie Smith | 3/9/12 at 11:30 am
Been trying to find yesterday's peach souffle recipe & I cannot find it on the web for 3/8/12. It looked so yummy and I have whites of eggs frozrn so thought it a good time to use them...please help!
Jackie
From: MARY ANNE MAXWELL | 3/12/12 at 9:30 am
Unable to locate 3/8/11 recipe for Chicken wings with Chef Virginia Willis. Please respond.Mary Anne Maxwell
From: Lauren Tempera | 3/12/12 at 9:37 am
Hi MAM,
Here's the recipe you're looking for: http://www.marthastewart.com/354142/coca-cola-glazed-wings
Best,
The MH Crew