Today on MHTV: Today's menu is all about me! I'm sharing some of my favorite recipes and indulgences. Stracciatella Soup is filled with parmesan and eggs that are whisked into the broth to produce a smooth and creamy consistency. I love it because it instantly reminds me of being a little girl. Spaghetti gets garlic 3 ways (garlic-infused olive oil, garlic slices and smashed garlic cloves) and is a perfect dish for a garlic-lover like myself. And for the ultimate indulgence? I love my Dark Chocolate Pudding Cakes.
Recipes:
Spaghetti with Garlic Three Ways
Get the recipes from the 11:30 episode, Favorite Birthday Dinner.
Watch ''Mad Hungry with Lucinda Scala Quinn'' weekdays at 11 a.m. /10 a.m. CT on Hallmark Channel. Bonus episode airs weekdays at 11:30 a.m./10:30 a.m. CT.
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From: Grace | 5/8/12 at 4:42 pm
Lucinda,
I love Mad Hungry. It's the best cooking show on the air. Please inform us as soon as Hallmark greenlights new episodes. I like the repeats but............ it's time for new ones.
Thanks,
Grace
From: Marianne | 5/8/12 at 7:06 pm
I agree with Grace. It is so frustrating seeing repeat after repeat of Mad Hungry. Hallmark Channel must know we want new episodes. Please update us.
Marianne
From: Keith | 5/8/12 at 10:38 pm
Back in January, all Mad Hungry lovers were in a panic because we were hearing that Mad Hungry was coming to an end like "Martha". We were assured "Mad Hungry" was alive and well. Well ever since then and 5 months later, we are still bombarded by repeats and nothing new has ever come of it. "Alive and Well" means production will continue. I really hope we haven't been duped to continue watching the reruns, when no new episodes will ever be made. It would be a terrible shame. Lucinda is the best and the show is so great to tune into each day.
Keith
From: Carol Hall | 5/9/12 at 11:59 am
could I get the receipe for today may 9th for chicken?
From: ruby t | 5/10/12 at 7:18 am
Able to watch Mad Hungry again...so I'm happy with the repeating episodes. THANK YOU! I can learn to cook all of your simple and delicious recipes once more...love them.