Recipes From Today’s Show: Roast Chicken Menu

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TODAY on MHTV: Spatchcocked (flat-roasted) chicken saves you time without skimping on flavor. Round out the meal with oven-roasted veggies and fat girl red rice. Plus I’ll show how to carve a chicken. More from the show. Get the recipes from this episode: Flat Roast Chicken Oven-Roasted Vegetables Fat Girl Red Rice Watch ”Mad Hungry with Lucinda Scala Quinn”… View Article

Recipes From Today’s Show: Breakfast Favorites

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TODAY on MHTV: Many homemade breakfast foods are so much better than store-bought ones. My healthier, cheaper versions of these recipes will help start your day on the right note, from my from-scratch granola, which is what I grab most mornings, to one of my favorite meals, sausage patties and pancakes. More from the show. Get the recipes from this… View Article

Recipes From Today’s Show: Cocktail Party

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Today on MHTV:  Today I’ve got my cousin Paul in the kitchen with me to help me get ready to put on a stylish and fun cocktail party. Sangria is a great serve-yourself party drink that’s great if you don’t want to get stuck behind a bar. Ours is made with Rose wine, brandy, fresh… View Article

Recipes from Today’s Show: Steak House Supper

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TODAY on Mad Hungry: One of the best things about a steak house dinner—besides the steak, of course—is all of the great sides that come with it. Make your kitchen prep easy with two no-cook sides: smashed tomatoes and deconstructed guacamole.  And even though the juicy, grilled Latin-style steak is a showstopper, a crunchy and… View Article

Mad Hungry MY Way: Kelsey’s Chicken Enchiladas Verde

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I get tons of feedback on here and on facebook about people making the Mad Hungry recipes or their riffs on them; so on Mondays we’d like to start posting Mad Hungry MY Way Mondays, a part of the mad hungry blog where we show YOUR Mad Hungry Meals. Send your Mad Hungry My Way… View Article

Recipes From Today’s Show: Pork Chops Menu

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TODAY on MHTV: We’ve heard how much many of you liked the pork chops and onions recipe so here it is again! Pork chops are a classic dinner time meal and today I’m giving them a big flavor boost by adding apples and onions to the mix. CQ is here to help me too; on the… View Article

Cooking Class 2012

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[picasa username=”lsq713″ albumname=”CookingClass2012″] Friday nights charity cooking class was really fun and I think our two students, Christy and Kevin, truly learned something to use in their everyday life. First, we made choux puffs aka profiteroles, which Kevin (who doesn’t cook) mastered. These can go either sweet or savory and can be filled with anything…. View Article

Recipes from Today’s Show: Pizza Night

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TODAY on MHTV:I’m going to show you the simplest, tastiest, easiest-to-manage pizza dough ever. Then comes the really fun part — DIY toppings! You could make my personal favorites,pizza margherita and escarole pizza, or invent your own. On the side, I’m making a light arugula salad with shaved Parmesan. And for dessert, pizza frizza, a sugary fried-dough treat. More from… View Article

Recipes from Today’s Show: Fondue Night

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TODAY on MHTV: Make entertaining easy with a fondue spread that can be mostly made ahead so that party time can be spent with your guests. Miles is here to help me make my lighter version of fondue bourguignonne (pan-seared beef) that’s paired with no-cook dipping sauces. To get in some veg, try simple and… View Article

Recipes from Today’s Show: Sunday Cook

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TODAY on MHTV: Sundays are the day where I can do a bit of relaxing — no soccer practice, no rushing to work or school — so I like to do some more leisurely cooking. Today my friend Gloria joins me in the kitchen to make some of our favorite Sunday recipes. My creamy spinach… View Article
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