Recipes from Today’s Show: Vegetarian Italian Dinner

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TODAY on MHTV: I came home to find some beautiful fresh eggplants on the counter, so those are going into one of my recent inventions — eggplant Parm stacks. Think of it as deconstructed eggplant Parmesan, ready in half the time with twice the flavor. I’m rounding out my Italian vegetarian dinner with ricotta bruschetta, salad, and… View Article

Recipes From Today’s Show: Healthy Burger Shack

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TODAY on MHTV: My son Calder loves burgers, shakes, fries, and all the other bad-for-you goodies found at typical fast-food joints. Today he’s helping me turn these guilty pleasures into healthy revelations. We’re spiking chicken burgers with chives for extra flavor, baking potato poppers for the french fry fans, and washing it all down with strawberry-buttermilk shakes. More from the… View Article

Recipes From Today’s Show: Girls’ Movie Night

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Today on MHTV: With a house full of men, sometimes I just need a little girl time! That’s why some of my girl friends and I have instituted a “Girls’ Movie Night” in. For movie watching, I love making finger foods we can share and that are easy to eat without missing any of the… View Article

Recipes From Today’s Show: Simple French Cooking at Home

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TODAY on MHTV: With a few basic techniques, French food is easy to recreate at home. Pan-sauteed sole cooks over high heat with just a little fat, really showcasing the fish’s delicate, flakey texture. Tournéd steamed potatoes and barely touched spinach are elegant and easy sides, while coconut topped meringues for dessert couldn’t be simpler…or… View Article

Recipes From Today’s Show: Weeknight Seafood Feast

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TODAY on MHTV: Fish is a fast, flavorful meal and these three recipes are no exception. Bubbly, golden broiled oysters are sprinkled with herbs and Parmesan cheese for a dish that’s ready in just few minutes. Or, quickly prep packets of shrimp and white beans and let the oven do all the work. I also… View Article

Recipe From Today’s Show: Breakfast Favorites

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TODAY on MHTV: Many homemade breakfast foods are so much better than store-bought ones. My healthier, cheaper versions of these recipes will help start your day on the right note, from my from-scratch granola, which is what I grab most mornings, to one of my favorite meals, sausage pattiesand pancakes. More from the show. Get the recipes from this episode:… View Article
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Recipe’s From Today’s Show: Easy Indian Menu

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TODAY on MHTV: This meal is full of flavor and truly easy to put together. I slow-cook chicken in an Indian-spiced sauce and on side, serve up vegetable biryani (think rice pilaf). For dessert, a no-cook bowl of macerated oranges and dates. More from the show. Get the recipes from this episode: Indian-Spiced Chicken Vegetable… View Article

Recipes From Today’s Show: Steak House Supper

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TODAY on Mad Hungry: One of the best things about a steak house dinner—besides the steak, of course—is all of the great sides that come with it! Make your kitchen prep easy with two no-cook sides: smashed tomatoes and deconstructed guacamole.  And even though the juicy, grilled Latin-style steak is a showstopper, a crunchy and… View Article

Recipes From Today’s Show: Boy Salads

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TODAY on MHTV: It’s hard to get my boys to eat salads; they’ve got to be big, hearty, and satisfying. Sausage and pepper salad is filled with two kinds of Italian sausage—sweet and spicy—and is tossed with sautéed vegetables and buttery slices of garlic crostini. Then for something quick and filling, crisp Iceberg lettuce wedges… View Article

Recipes From Today’s Show: Elegant Weeknight Meal

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TODAY on MHTV: My easy and elegant vinegar-glossed chicken is great for entertaining guests or a weeknight family dinner. I use a marinade of red-wine vinegar, rosemary, and garlic to add flavor and create a beautiful gloss on the meat, and then serve the chicken with a side of sauteed mushrooms over creamy polenta. More from… View Article