TODAY on MHTV: There’s a few things I always like to keep in the pantry- pasta, oils and dried herbs- to name a few. If you’ve got pasta, …

TODAY on MHTV: I’m always on the lookout for creative ways to stretch one meal into two … or three, and I’ve found I can build almost a …

TODAY on MHTV: I’m always on the lookout for creative ways to stretch one meal into two … or three, and I’ve found I can build almost a …

TODAY on MHTV: When there’s “nothing in the house to eat,” I turn to my pantry. With some pantry staples, meals can be put on the table in …

TODAY on MHTV: There’s a few things I always like to keep in the pantry like pasta, oils and dried herbs, to name a few. If you’ve got …

TODAY on MHTV: Keeping your cupboard stocked with a few staples will spare you from having to take a trip to the grocery store after a busy day. …

How happy I was to come home to dinner tonight–shopped for and cooked by hubs. Served and cleaned up for by first born son. SOmetimes–SOMEtimes things work out …

Here was the deal. I’d get ribs–enough for everyone, meaning one rack per person (an investment). That’s all I had to deal with shopping-wise. In this house you …

Was craving the fresh vegetal, spice of green chilies so, I went with a taco bar for dinner. Made fish tacos on MARTHA this week  which reminded me …