Get on the Granola

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This happens every Sunday that I am home. A big batch of granola is made to stock up for the week. First off, even at the most affordable markets, the price verses quality of packaged granola drives me completely nuts! The worse brands are too much money. And half the time it’s rancid, which is what happens… View Article

Recipes from Today’s Show: Busy Day Breakfast

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TODAY on MHTV: In the morning rush of to-dos, breakfast is often the first thing dropped from the list. But it doesn’t take more than a few minutes to whip up my nutritious “milk and cookies” smoothie, swirled with crushed English biscuits and peanut butter. My creamy spiced oatmeal is ready in 15, and if… View Article

Recipes from Today’s Show: Healthy Breakfast

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TODAY on MHTV: Some mornings you just know you’re going to need an extra boost to make it through ’til lunchtime – without overloading on anything too sugary. A bagel smeared with yogurt spread (skip the fatty cream cheese) and topped with tomato, onion, and lettuce will do the trick. For a late morning snack… View Article

Recipes From Today’s Show: Breakfast for Dinner

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TODAY on MHTV: “Brinner”- breakfast for dinner- is never met with a complaint in my household. I created these recipes with breakfast in mind, but they work for dinner too — especially on those days when there’s nothing in the house to eat, since most of the ingredients are basic pantry items. Burritos stuffed with… View Article

Recipes from Today’s Show: Busy-Day Breakfast

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TODAY on MHTV: In the morning rush of to-dos, breakfast is often the first thing dropped from the list. But it doesn’t take more than a few minutes to whip up my nutritious “milk and cookies” smoothie, swirled with crushed English biscuits and peanut butter. My creamy spiced oatmeal is ready in 15, and if… View Article

Recipes from Today’s Show: Breakfast on the Run

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TODAY on MHTV: There’s always time for breakfast when it can be taken with you. Sweet blueberry bran muffins, slices of Spanish frittata, and my PB&J pancake sandwiches can be wrapped up in parchment for on-the-go eating. And all the nutritional benefits of oatmeal and fruit can be found in my quick, no-cook rolled oat… View Article

Recipes from Today’s Show: Indulgent Breakfast

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  TODAY on MHTV: There are those days when I’m in the mood to put aside my healthy breakfast of oatmeal or a smoothie in favor of more fat and flavorful breakfasts — French toast with caramelized apples, blueberry granola parfait, and hash browns topped with egg. They can sure hit the salty, sweet, and… View Article

Recipes from Today’s Show: Breakfast on the Run

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TODAY on MHTV: Don’t skip breakfast because you’re in a rush! Sweet blueberry bran muffins, slices of Spanish frittata, and raspberry yogurt smoothies can be made fast and packed up to take with you on the road. More from the show. Get the recipes from this episode: Blueberry Bran Muffins Spanish Frittata Rolled Oat Raspberry… View Article
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Recipes from Today’s Show: Hungry Boy Breakfast

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TODAY on MHTV: Feeding a hungry crowd of guys (or girls!) with this menu is a snap; buttery, pear-stuffed French toast is a hearty main course and a side of bacon-wrapped sausage satisfies everyone’s need for a delicious salty pork product. Finally, a spiced chai latte ties it all together. More from the show. Get… View Article
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Recipes From Today’s Show: Put an Egg On It

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TODAY on MHTV: I love eggs because you can include them in just about any meal. CQ’s here and we’re making 3 dishes (for breakfast, lunch, and dinner) that all have eggs! I’m topping fluffy pecan pancakes with a poached egg (plus a side of bacon, natch). Then for lunch, we’re making the ultimate grilled… View Article
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