TODAY on MHTV: My family loves BBQ and with a little make ahead prep, it’s perfect for a weeknight meal. I marinate pork shoulder chops in garlic, sage …

TODAY on MHTV: The freezer is your friend on busy nights when you want a home-cooked meal but are tight on time. Today, I’m creating a tasty side …

TODAY on MHTV: Chile-citrus marinade packs a lot of flavor into a slow-roasted turkey breast. On the side, tomato salad with avocado and spicy creamed corn with jalapenos …

TODAY on MHTV: Summer is a great time to eat outdoors—between the gorgeous weather and the amazing produce, a meal outside is the perfect way to enjoy the …

TODAY on MHTV: Dinner tonight is so delish and hearty that the boys will never miss the meat. A vegetarian pumpkin curry stew is packed with potatoes, green …

TODAY on MHTV: My family loves BBQ—really, who doesn’t?—with a little make ahead prep, it’s perfect for a weeknight meal. I soak pork shoulder chops in a flavorful …

Hey folks, I’m back from the wild wiLD, WILD WEST but more on that later when I can really talk about it. I’m really happy to be home, …

Here was the deal. I’d get ribs–enough for everyone, meaning one rack per person (an investment). That’s all I had to deal with shopping-wise. In this house you …