Still bottling the pawpaw pepper sauce #authenticjamaican

Chicken olives lemon linguini salata mista #mh3

The mom 'ques on Father's Day

#mhcravings hot sauce bottling operation

The peachiest peaches ever are from @froghollowfarm

The dooblay a la Taqueria: melted cheese sandwiched-toasted corn tortillas around the fixings

and the sky clears over the Hudson

That French Dip sandwich with pickles & melted Swiss #mhcravings

Honey bee grazing on the honeysuckle #allisright

unseasonable braised beef for the classic French Dip sandwiches #mhcravings

Cocktail practice from #mhfeedingmenandboys

South Indian vegetarian Tiffan Walla

Digging the serenity of the no bone zone in Madison Square park #bigapplebbqblockparty

Thai fried rice: ginger, garlic, scallion, pork, shrooms, broccoli, spinach, rice, cukes, lime, cilantro--delish #mhfeedingmenandboys

Place for many batches of Thai fried rice: garlic, ginger, scallion

BREAKING NEWS! Spurtle mania is back! Enter today for a chance to win your own spurtle set #qvcspurtlemania

Here's the previously mentioned Viva Mais spaghetti (gluten free) in action a la checca. Purchase at Salumeria Rossi NYC.

To gluten-free folks: We have alas found a pasta for you as delish as any imported Italian pasta. Great texture, chew and flavor. No weird aftertaste. Made from corn. Imported from Italy. Purchased at Salumeria Rossi NYC.

The honeysuckle is blooming and the scent is amazing

Standard pantry dinner Spaghetti Amatraciana standard equipment: the Le Creuset low braiser & the trusty #spurtle