TODAY on MHTV: We’re celebrating the 4th in style! Grilled chicken is basted with a homemade sweet-and-sour figgy bbq sauce made of black Mission figs and balsamic vinegar. …

I leaned this from a chef friend-Michael who lives and works in Los Angeles at the restaurant Providence. Good fresh fish like salmon needs just to be salt …

Moments before the final construction of his BLT–a son discovers the mayonnaise is deaded (but the jar still lives in the fridge, coated enough to deceive it’s actually …