TODAY on MHTV: Spaghetti Bolognese is one of my all-time favorite pasta dishes but it normally takes a lot of time to prepare, about three hours. One night I  decided to change it up and created this shorter version that only takes ONE hour. My Bolognese starts with savory pancetta and ground beef seared in… View Article

TODAY on MHTV: Chicken Parmesan is one of my favorite things to make for Sunday dinner; I prep everything in the morning and then assemble and bake it right before we’re about to eat.  The chicken is breaded in homemade breadcrumbs—they’re really easy, fast and add a lot more flavor than the store-bought stuff. To… View Article

TODAY on MHTV: Everybody loves to eat pizza and the only thing they love more than eating it, is making it. Today I’ll show you how to make a basic pizza dough and put your own personal twist on it. Some of my favorites are pizza margherita, escarole pizza and something my family calls pizza… View Article