Recipes from Today’s Show: Pork Schnitzel Dinner

Published by
TODAY on MHTV: When I was a kid, my mom used to make this dish in a bunch of different ways, and now I’m making my own version. I’m using pork tenderloin sliced into medallions and coating them in eggs mixed with Dijon mustard and bread crumbs. I fry them up and serve them alongside… View Article
Tags: , , , ,
Categorised in:

Recipes from Today’s Show: Indoor BBQ Recipes

Published by
TODAY on MHTV: Calder joins me in the kitchen along with several great BBQ recipes. We’re making St. Louis style baby back ribs coated in BBQ sauce, cooked until they’re fall-off-the-bone tender…WITHOUT an outdoor grill. We’ll also be whipping up two great sides; potato salad and a sweet, tangy coleslaw. More from the show. Get… View Article

SATURDAY SPOILS

Published by
Dead of winter farmers market booty. Dinner thoughts are Chicken roast with cipolini onions and fingerling potatoes, sauted kale-cabbage, apple pie. But, first will pilfer a few dinner fingerlings for a breakfast dish inspired by the folks at Momofuko noodle bar. Crispy bacon, scallions and a slow poached egg.
Tags: , , , , ,
Categorised in: