Our Best Recipes to Keep Cool With

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 [picasa username=”madhungrylsq” albumname=”heatwaverecipes”] We loved hearing your best tips and recipes for the heat wave this week! Inspired by all of your suggestions, we went through the Mad Hungry archives and picked some of our own hot weather favorites. Here are some MH recipes to help you stay cool all summer long: Papaya Ginger Smoothies… View Article

Good to Grill: Recipes Made for BBQs and Grilling

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With warmer weather upon is, it’s officially the kickoff of grilling season! Here’s some of our favorite Mad Hungry recipes that were made for warm summer days by the grill. Drinks Cucumber Mint Gin and Tonic Limeade Michelada Beer Cocktail Pineappleade Tarragon Lemonade Grapefruit  Thyme Cocktail Sides & Salads California Cobb Salad Classic Coleslaw Chilled… View Article

Recipes from Today’s Show: Steak House Supper

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TODAY on Mad Hungry: One of the best things about a steak house dinner—besides the steak, of course—is all of the great sides that come with it. Make your kitchen prep easy with two no-cook sides: smashed tomatoes and deconstructed guacamole.  And even though the juicy, grilled Latin-style steak is a showstopper, a crunchy and… View Article

Recipes From Today’s Show: Chicken Three Ways

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TODAY on MHTV: Poaching a chicken is a great way to get lots of meat out of it and stretch it into a few different dishes. I’m making chicken enchiladas, chicken soup and rice and of course, chicken salad sandwiches. More from the show. Get the recipes from this episode. Chicken Enchiladas Chicken Soup and… View Article
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Recipes From Today’s Show: Bacon Recipes

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TODAY on MHTV: Adding bacon to a dish really amps up the flavor; a couple great examples are NY deli-style BEC and spaghetti carbonara. Bacon is also staple in my pantry bistro salad. More from the show. Get the recipes from this episode: Spaghetti Carbonara NY Deli-Style Bacon, Egg and Cheese Sandwich Pantry Bistro Salad… View Article

Recipe’s From Today’s Show: Easy Exotic Entertaining

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Today on MHTV: Exotic doesn’t have to mean scary; this bold and brightly-flavored Asian-inspired menu is all about making exotic easy.  Seared sirloin sits on a bed of scallions and arugula with my Thai Beef salad while my Clams with Lemongrass and Chilies make a great, quick app. For a balance of hot and sweet,… View Article

Recipes from Today’s Show: Packable Lunches to Go

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TODAY on MHTV: I’m making three hearty grain salads that are great for dinner and make awesome packed lunches the next day. Carrots and celery add crunch to my barley, mushroom, and dill salad; my farro, feta, and mint salad is packed with protein-rich chickpeas; and my super-simple brown rice and chicken salad is topped with sesame seeds…. View Article

Recipes from Today’s Show: Vegetarian Italian Dinner

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TODAY on MHTV: I came home to find some beautiful fresh eggplants on the counter, so those are going into one of my recent inventions — eggplant Parm stacks. Think of it as deconstructed eggplant Parmesan, ready in half the time with twice the flavor. I’m rounding out my Italian vegetarian dinner with ricotta bruschetta,… View Article

Recipes from Today’s Show: Easy Chicken Menu

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TODAY on MHTV: In honor of back-to-school season, CQ is here to demonstrate his crispy baked chicken with a honey-mustard glaze that he came up with while in college. A light salad and giant hash brown drizzled with pan drippings from the chicken are served on the side in this simple, budget-friendly meal that gets… View Article

Recipes from Today’s Show: Easy Pantry Recipes

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TODAY on MHTV: When there’s “nothing in the house to eat,” I turn to my pantry. With some pantry staples, meals can be put on the table in minutes, no take out or grocery shopping needed — and that’s what this meal is all about. A few cans of tuna and tomatoes make this excellent… View Article