Mad Hungry with Lucinda Scala Quinn

Posts Tagged ‘turkey’

TUNE IN: Thanksgiving Hotline Tuesday 11/20

Posted by

Hi All, Every year Martha Stewart Radio hosts its Thanksgiving Hotline that chefs, food editors, and culinary experts talk turkey and answer your questions live on-air. This year, …

Bird of The Future

Posted by

This weekend the boys took the leftovers from my photo shoot and made the craziest bird! Two pounds of bacon wrapped around a 15-pound turkey slow smoked with …

Recipes From Today's Show: Make-Ahead Strategies

Posted by

TODAY on MHTV: I’m always on the lookout for creative ways to stretch one meal into two … or three, and I’ve found I can build almost a …

Mad Hungry MY Way: Thanksgiving Turkey

Posted by

I get tons of feedback on here and on facebook about people making the Mad Hungry recipes or their riffs on them; so on Mondays we’d like to …

Recipes from Today's Show: Easy Make-Ahead Strategies

Posted by

TODAY on MHTV: I’m always on the lookout for creative ways to stretch one meal into two … or three, and I’ve found I can build almost a …

Recipes from Today’s Show: Mexican-Style Turkey Dinner

Posted by

TODAY on MHTV: Chile-citrus marinade packs a lot of flavor into a slow-roasted turkey breast. On the side, tomato salad with avocado and spicy creamed corn with jalapenos …

Recipes from Today’s Show: Perfect Burger

Posted by

TODAY on MHTV: At CQ’s college graduation party we served the best turkey burgers (check out the pics above) and today he’s coming by to help me recreate …

Recipes from Today’s Show: Mexican-Style Turkey Dinner

Posted by

TODAY on MHTV: Turkey shouldn’t only be made on Thanksgiving and with this Mexican twist you can serve it anytime of the year. I’m using just the turkey …

Today's Show: Traditional Thanksgiving Dinner…Again

Posted by

TODAY on MHTV: In case you missed it last week, here’s your big chance to catch up on the MH Thanksgiving episode. Get some turkey 101 with tips …

Recipes from Today's Show: Holiday Leftovers

Posted by

TODAY on MHTV: After a big holiday meal there’s always lots of extra food—Miles is visiting and we’re turning those leftovers into brand new meals. Start the morning …