Mad Hungry with Lucinda Scala Quinn

Posts Tagged ‘vegetarian’

Meatless Cookbook

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Moi Meatless? Well I am a bit of an island in my family when it comes to eating full on no-meat meals. Many times (as a pork roast …

Recipes from Today's Show: Vegetarian Italian Dinner

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TODAY on MHTV: I came home to find some beautiful fresh eggplants on the counter, so those are going into one of my recent inventions — eggplant Parm …

Recipes From Today's Show: Indian Vegetarian

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TODAY on MHTV: Indian cuisine can seem intimidating if you’ve never made it before but today’s vegetarian dinner is a great introduction. Served together as a meal or …

Good to Grill: Recipes Made for BBQs and Grilling

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With warmer weather upon is, it’s officially the kickoff of grilling season! Here’s some of our favorite Mad Hungry recipes that were made for warm summer days by …

Recipes From Today's Show: Better with Beans

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TODAY on MHTV:  Beans are a staple in my household. When I’m in a pinch or trying to add protein without all the meat (and on the cheap), …

Recipes from Today's Show: Freezer-Friendly Recipes

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TODAY on MHTV: You know those days when you can’t tell if you’re coming or going? Well, nothing beats pulling a pan of homemade lasagna out of the freezer …

Recipes from Today's Show: Eggplant Rollatini

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  TODAY on MHTV: I had so much fun visiting with a fourth-grade class in Garden City, NY, last winter that I invited their teacher, John Contratti, to …

Recipes from Today's Show: Portobello Mushroom Steaks

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TODAY on MHTV @ 11:30 am ET: Thick, hearty mushrooms, like portobellos, are a great alternative to steak. Marinating them in olive oil and herbs keeps them tender …

Recipes from Today’s Show: Fritters and Stew

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TODAY on MHTV: Dinner tonight is so delish and hearty that the boys will never miss the meat. A vegetarian pumpkin curry stew is packed with potatoes, green …

Recipes From Today's Show: Indian Vegetarian Dinner

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TODAY on MHTV: Indian cuisine can seem intimidating if you’ve never made it before but today’s vegetarian feast is a great introduction. Served together as a meal or …