Mad Hungry with Lucinda Scala Quinn

Recipe Index By Show

Fried Chickens
Quick Fried Chicken
Miss Lamie’s Fried Chicken
Fried Kale
Chunky Mashed Potatoes
Flaky Biscuits
Tomato Onion Stew


One Bird Three Ways
Chicken Enchiladas
Chicken Soup and Rice
Chicken Salad Sandwich


What’s for Dinner: Flat Roasted Chicken
Flat Roast Chicken
Oven-Roasted Vegetables
Fat Girl Red Rice

Hot Sauce
New Orleans-Style Red Beans
PawPaw Pepper Sauce
Crunchy Sesame Chicken Wings


The Freezer is your Friend
 Basic Tomato Sauce
Aunt Patty's Coffee Cake
Lentil Vegetable Soup with Croutons


 Golden Granola
Old-Fashioned Pancakes
Homemade Sausage Patties
Mexican Egg Scramble
Men Love Pie
Basic Pie Dough
Apple Pie
Beef Empanadas


What’s for Dinner: Pork Chops with Apples and Onions
Pork Chops with Apples and Onions
Sweet Potato Wedges
Shredded Sauteed Cabbage


Game Day
Cheddar Cornbread
Green Goddess Ranch Dressing
Cheesy Corn Snack


Never Be Caught Without Bacon
Spaghetti Carbonara
NY Deli-Style Bacon, Egg and Cheese Sandwich
Pantry Bistro Salad


What’s for Dinner: Steak & Potatoes
Carrots Agrodolce
Cheesy Scalloped Potatoes
Pan-fried Steak
Iceberg Lettuce Wedges


Breakfast for Dinner
Sour Cream Waffles
Breakfast Burritos
Eggs Poached in Tomato Sauce


 Steak House Supper
Grilled Latin-Style Skirt Steak
Grilled Onions and Peppers
Smashed Tomatoes
Watercress, Onion, and Radish Salad
Deconstructed Guacamole


Chicken Chili Challenge
Chicken Chili
Corn Muffin Croutons
Chicken Chili Nachos


Pizza Night
Basic Pizza Dough
Arugula Salad with Shaved Parmesan
Pizza Margherita
Escarole Pizza
Pizza Frizza


Easy Chicken: Calder’s Meal
Baked Chicken with Honey-Whole Grain Mustard Glaze
Hash Browns
Salad with Three-Mustard Vinaigrette


Jamaican Dinner
Curry Chicken
Mango Chutney
Banana Daiquiri


Elegant Weeknight Meal
Vinegar-Glossed Chicken
Sauteed Mushrooms

Favorite Italian Recipes
Linguine with Clams
Fish Fillet with Rosemary
Bruschetta Pomodoro
Aranciata Cocktail


Burger Night
Italian Fries
Lime Squash Drink
Root Beer Float


What’s for Dinner, Rustic Italian
Pasta with Fresh Tomato Sauce
Tuna Steaks with Mint Sauce
Neapolitan Green Beans


Taco Night
Taco Bar
Salsa Cruda
Mango Wedges with Chili
Make Your Own Margaritas


Lunch on The Go
Pressed Sandwiches
Cold Tomato Buttermilk Soup
No-Bake Peanut Butter Rice Krispies Cookies


Fall Feast
Boiled Potatoes with Parsley and Dill
German Sausages with Apples, Onions and Sauerkraut
German Apple Cake


Company’s Coming
Roasted Pork Tenderloin with Fig Chutney
Beet and Tomato Salad
Open-Faced Plum Cake


What’s for Dinner: Italian Comfort Food
Chunky Ricotta Mashed Potatoes
Steamed Spinach
Wine Taralli Cookies


Chicken and Dumplings
 Chicken and Dumplings
Dolly's Chocolate Bundt Cake


Restaurant Food at Home
Bread with Herb Butter
Shrimp Scampi
Caesar Salad


Mediterranean Dinner
Roasted Leg of Lamb with Lemon, Garlic, and Rosemary
Tabbouleh Salad
Stuffed Artichokes


Indoor BBQ
Oven-roasted Ribs with BBQ Sauce
Potato Salad
Tangy-Sweet Coleslaw


What’s for Dinner: Stuffed Pasta Shells
Stuffed Shells
Broccoli Rabe
Berry Sauce Over Ice Cream


Easy Pantry Recipes
Tuna Tomato Pasta
Avocado, Tomato, Basil Salad
Busy-Day Chocolate Cake 


Chinese Take Out
Cold Sesame Noodles
Stir-Fried Chinese Chicken and Peanuts
Chinese Celery Salad


Spaghetti and Meatballs
Meatballs and Tomato Sauce
Crisp Romaine Salad
Sweet Ricotta with Chocolate


Kid Friendly Menu
Pasta Wheels with Cheese
Chicken Tenders with Herb-Buttermilk Dressing
Devil's Food Cupcakes with Toasted Marshmallow Topping


What’s for Dinner: Chicken Milanese
Chicken Milanese
Spaghetti Pomodoro
Spinach with Lemon


 Asian Inspired dishes
Broiled Salmon Teriyaki
Ginger Garlic Glazed Green Beans
Basic White Rice with Toasted Sesame Seeds, Scallions and Cilantro


Light & Easy
Lemon-Thyme Chicken Paillards
Easiest Italian Ices with Raspberry Sauce
Arugula Salad


Southern Cooking
Spearmint Juleps
Pimento Cheese and Crackers
Oven-Fried Chicken
Chilled Sweet Potato Salad


Short Ribs with Calder
Luscious Oven-Braised Short Ribs
Caramelized Cauliflower
Sugar Cookie Sorbet Sandwiches


What’s for Dinner: Hanger Steak
Grilled Hanger Steak
Creamed Spinach
Bistro Pommes Frites
Velvety Chocolate Pudding


Homemade Soup Recipes
Cannellini Bean Soup
Pumpkin Soup
Tomato Soup


What’s for Dinner: Roasted Chicken
Roast Chicken with Herbs
Braised Collard Greens
Rice and Noodle Pilaf
Broiled Grapefruit Topped with Brown Sugar


Thanksgiving Sides
Char-baked Tomato, Zucchini and Eggplant
Bette's Braised Red Cabbage with Apples
Rose's Baked Artichoke Hearts


Traditional Thanksgiving
Brined and Oven-Roasted Turkey
Turkey Gravy
Spiced Cranberry Sauce
Sausage Bread Stuffing


Holiday Leftovers
Pressed Turkey Sandwiches
Man Crepes
Bread Pudding with Rum Sauce


Freezer is Your Friend
Pot Sticker Dumplings and Soy-Vinegar Sauce
Savory Chicken Pocket Pies


Chicken Parmesan Dinner
Chicken Parmesan
Blanched Spinach
Lemon Souffle Pudding


 Fondue Night
Fondue Bourguiginonne
Cheese Fondue
Kirsh-wine Cocktails
Chimichurri Sauce
Horseradish-Mustard Sauce
Spicy-Sweet Chili Sauce
Roasted Vegetables


Big Game Day Dishes
Spicy Sweet Chicken Wings
Seven Layer Bean Dip


Christmas Eve Dinner
Beef Braciola
Homemade Gnocchi
Salted-Roasted Pears with Caramel Sauce


Holiday Cocktail Party
Dijon Baby Lamb Chops
Mini Asian Crab Cakes
Lemon Drop-Champagne Punch
Spinach and Watercress Dip
Honey-Roasted Salted Figs


One Pot Holiday Cooking
Boeuf Bourguignon
Herbed Egg Noodles
Horseradish Chive Bread
Apple Crisp


Christmas Ham Dinner
Marmalade-Glazed Ham
Scalloped Sweet Potatoes with English Cheddar
Green Beans with Mushrooms and Toasted Almonds
Lemon Cake


Fuss-Free Holiday Cocktail Party
Lemon-Parsley Gougeres
Cheese Balls Three Ways
Bacon-Wrapped Dates
Blood Orange Punch
Green Apple Martinis


Edible Gifts
Honey-Gingerbread Cookies
Sweet and Savory Nuts
Spicy Popcorn
Meyer-Lemon Infused Vodka
Papaya Chutney


 Holiday Brunch
Ham and Leek Frittata
Handmade Cappuccino
Fresh Citrus Juice Bar
Smoked Salmon with Herbed Goat Cheese and Toast


Indian Vegetarian
Spicy Indian Chickpeas
Cucumber Yogurt Salad
White Rice with Pistachios
Cauliflower with Ginger and Cilantro
Mango Cardamom Lassi


Cast Iron Pan
The Perfect Fried Egg
Steak Pizzaiola
Pineapple Upside-Down Cake


 What’s for Dinner: Chicken Fricassee
Chicken Fricassee
Mixed Greens
White Rice
Baked Bananas


Mad Hungry for the Holidays
Standing Rib Roast
Yorkshire Pudding
Christmas Trifle
Peas and Pearl Onions
Brussels Sprouts with Parsnips
Mini Meatball Panini


 Sunday Meals : Seafood Paella
Seafood Paella
Crunchy Fennel and Orange Salad


What’s For Dinner: Easy BBQ
Barbecued Pork Shoulder Chops
Kale Slaw with Peanut Dressing
Spiced Corn on the Cob Coins


Fuss Free Weeknight: Impatient Pasta
 Grilled Calamari
Spaghetti Amatraciana


Meatless Dinner: Fritters & Stew
Pumpkin Vegetable Curry Stew
Cornmeal Fritters


Recipe’s From Todays Show: Better With Beans
Pot of Beans
Tuscan Greens and Beans
Bean and Veggie Sliders


Sunday Cook: Restaurant Renditions
Edamame with Sesame Sea Salt
Seared Soy-Sesame Arctic Char
Spinach Oshitashi
Basic White Rice


What’s For Dinner: Jamaican Jerk Chicken
Jerk Chicken
String Bean and Carrot Medley


 Fuss Free Weeknight: Pantry Raid Puttanesca Meal
Bucatini Puttanesca
Prosciutto with Fresh Fruit
Molasses Drop Cookies


What’s for Dinner: Perfect Burgers
Turkey Burgers with Extra Special Sauce
Homemade Beer-Spring Onion Mustard
Quick Pickled Carrots


Romantic Dinner:
 Broiled Black Pepper Sirloin Steak
Endive Wedges with Blue Cheese Vinaigrette
Chocolate Pots de Crème


Sunday Cook: Pot Roast
Pot Roast with Buttered Noodles
Pear Crisp


Mexican Style Turkey Dinner
 Chile-Citrus Turkey Breast
Tomato Salad
Creamed Corn with Jalapenos


 Weeknight Dinner: Chez Lucinda (Fish 101)
Pan Sauteed Sole
Barely Touched Spinach
Tournéd Steamed Potatoes
Coconut-topped Meringues


Meatless Night: Minestrone Soup
Minestrone Soup
English Muffin Tidbits


In between Meals: Curiously Delicious
Tuna Gremolata Dip
Ramen Noodle Upgrade
Bloodshot One Eye
Peanut Punch


 Sunday Cook: Salty Sweet Cravings
 Braised Pork Loin with Pears
Cranberry-Almond Salad with Honey-Mustard Dressing


Eggs For Dinner
Grande Pizza Omelet
Olive Oil Garlic Crostini
Oatmeal Chocolate Chip Cookies


Weeknight Dinner: An All Time Favorite, Spaghetti Bolognese
Spaghetti Bolognese
Escarole Salad with Parmesan Dressing


Leftovers: Rice Two Ways
Tangy-Sweet Salmon and Rice Salad
Thai-Style Fried Rice


The Perfect Chicken Dinner
Lemon Tarragon Roast Chicken
Vege-Bread Salad


Weeknight Dinner: Seafood Feast
Shrimp with Kale and White Beans
Trout Almandine
Broiled Oysters


St. Patrick’s Day
Uncorned Beef and Cabbage

Faux Reuben Sandwich


No Fuss Weeknight: Go- To Rigatoni Menu
Rigatoni with Rapid Ragu
Kris's Shaved and Steamed Broccoli
Mocha Panna Cotta


A New Twist on Flat Roast Chicken
Asian-Style Orange Chicken
Coconut Rice
Beet, Carrot, and Watercress Salad


 Recipes From Todays Show: Beef Patties
 Beef Patties
Rum-Ginger Drink


What’s for Dinner: Greek Night
Lamb Chops Bathed in Greek Herbs
White Bean Salad
Herb Pita Crisps


 Weeknight Dinner: Parmesan Romano Chicken
Baked Crisp Parmesan Romano Chicken
Cucumber Red Onion and Dill Salad
 Pinky Pasta


Richie’s Famous Ribs
Richie's Grilled Baby Back Ribs
Slow-Cooked Baked Beans


Breakfast on the Run
Blueberry Bran Muffins
Spanish Frittata
Rolled Oat Raspberry Smoothies
PB and J Pancakes


Asian Inspired Menu
Korean Cucumber Pickles
Frozen Vietnamese Coffee


 Italian Osso Buco
Osso Buco
Risotto Milanese
Risotto Cakes


Happy Accidents: Recipes for Leftovers
Fried Pasta
Burger Salad
Banana Chocolate Chip Cookies
Limoncello Spritzer


New Orleans Menu
Mr. Jim’s Louisiana Barbecued Shrimp
New Orleans-Style String Beans
Three-Spice Bloody Mary


Mad Healthy Foods for Colds
Soft-Boiled Eggs with Toast
Fresh Ginger Tea
Lime-Honey Ice Pops
Chicken Broth Elixir
Tortilla Soup


 Lunch Party
Basic Guacamole

Oven-Crisped Flautas
Banana Cake


MHLB1097 All About Pork
 Green Chili and Tomatillo Pork Stew
Corn Tortillas
Citrus-Tequila Cocktail


Freezer Friendly Cannelloni
Cannelloni CrepesBraised String Beans and Chickpeas
Grapefruit-Thyme Cocktail


Easy Exotic Entertaining
Thai Beef Salad
Chicken and Coconut Milk Soup
Clams with Lemongrass and Chiles


 Portobello Mushroom Steak Dinner
 Grilled Portobello Mushroom Steaks
Maple-Thyme Roasted Carrots
Creamy Polenta
Crispy Polenta Squares


Hungry Boy Breakfast
Pear-Stuffed French Toast
Double Pork Sausage
Spiced Chai Latte


Sunday’s Brunch, Monday’s Lunch
 Spinach and Ham Pie
Market Salad


Cuban- Style Pork Roast
 Cuban-Style Roasted Pork Shoulder
Cuban Sandwiches
Yucca with Mojo Sauce


Weeknight Meatless Dinner
Pasta with Sauteed Mushrooms
Pomodoro Salad
Dark Chocolate with Toasted Almonds and Golden Raisins


Boy Salads
Sausage and Pepper Salad
Iceberg Wedge Salad with Green Goddess Dressing
Modern Ambrosia Salad


Indulgent Breakfast
Apple-Maple French Toast
Blueberry Granola Parfait
Hash Brown Egg Topper


Quick Shrimp Masala
 Quick Shrimp Masala
Coconut Cilantro Chutney
Yogurt Pistachio Smoothie


Love Thy Pans
Pan-Seared Red Snapper
Cast-Iron Pork Chops
Chicken Cacciatore


First Date Dinner Menu
 Grilled Strip Steak with Herb Butter
Grilled Simple Caesar Salad
Oven-Roasted Rosemary Potatoes
Hot Fudge Sundaes


Summer Inspired Menu
 Chicken Paillards with Fresh Greens and Beans
Orange-Yogurt Cake
Fruit and Herb Carafe


 Mad For Bananas
Banana Fritters
Banana Custard
Banana Milk Shake


Do-Ahead Brunch
Ham and Cheese Strata
Coconut Bread
Pineapple Jam


 Nostalgic Summer Menu
 New England Clam Chowder
Peach Shortcake


 Lucinda’s Favorite Recipes
Spaghetti with Garlic Three Ways
Stracciatella Soup
Dark Chocolate Pudding Cakes


Improvising in the Kitchen
 Penne with Cabbage, Bacon, and Currant Sauce
Savory Couers a la Crème
Grapefruit-Campari Cocktail


Calder’s Birthday
Orange Caramelized Pork Roast
Nesting Noodle Rice Pilaf
Chocolate Cake with Whipped Cream and Berries


Put an Egg on it
Poached Eggs with Pecan Pancakes
Croque Madame
Chinese Egg Noodle Soup


Shepherd’s Pie
Shepherd’s Pie
Endive Salad
Cup Custards


Easy Indian Meal
Indian-Spiced Chicken
Vegetable Biryani
Macerated Oranges with Dates and Pistachios


Pork Schnitzel
Pork Schnitzel Medallions
Warm Fingerling Potato Salad
Buttery Poached Pears with Whipped Mascarpone


Make Ahead Family Meal
Deep-Dish Pizza Dough
Slow-Roasted Tomatoes
Focaccia with Slow-Roasted Tomatoes
Light and Fluffy Meatballs


Mother’s Day Menu
Salmon with Tangerine-Lemon Hollandaise Sauce
Artichoke and Rice Salad
Lime-Ginger Coolers


Easter Feast
Butterflied, Rolled and Roasted Leg of Lamb
Fresh Mint Sauce
Steamed Artichokes with Lemon-Garlic Aioli


Traditional Israeli Family Cooking
Israeli Salad


 Authentic Albanian Family Cuisine
Spinach Pie (Byrek Mi Spinaq)
Turkish Coffee


All-American Recipes
Chicago Dogs
California Cobb Salad
Boston Cream Pie


Alfresco Dinner
Brined and Fried Chicken
Corn Salad
Frozen Melon-Margarita Pops


Favorite Philadelphia Dishes
Philly Cheese Steaks
Orange Creamsicle Floats


Summer Grilling!
Carrot and Parsnip Fries
Lamb Burgers with Tzatziki Sauce
Cucumber-Mint Gin and Tonic


Spring Pastas
Campanelle with Fresh Tomatoes and Peas
Shrimp Scampi with Asparagus
Fettucine with Lemon, Mint, and Parmesan


Weeknight Entertaining
Gravlax with Sweet Mustard Sauce
Shrimp Cocktail with Three Sauces
Radishes with Olive Oil and Salt


Quick Dinner for Two
Chicken Piccata
Creamy Chive Mashed PotatoesSteamed yet Crispy String Beans
Negroni Cocktail


 Weeknight Dinner Challenge
Winner Winner Chicken Dinner
Escarole Salad
Rich Rice Pudding


Movie Night Menu
Stuffed Marinated Hot Red Cherry Peppers
Spinach Pesto Fusilli
Crisp Toffee Chocolate Bars


July 4th BBQ
Grilled Chicken with Figgy BBQ Sauce
Summer-Salad Mayonnaise
Independence Icebox Cake


Eggplant Rollatini
Eggplant Rollatini
Radicchio and Endive Side Dish


Authentic Southern Dishes
Coca-Cola Glazed Wings

Deviled Eggs

Georgia Peach Souffles


Summer Classics
Inside-Out Lobster Roll
Steamed Clams and Corn
Berries with Buttermilk and Honey
Tarragon-Spiked Lemonade


Julia Child Redux
Coq au Vin Casserole
French Omelet with Fresh Herbs
Classic French Vinaigrette Over Greens


Father’s Day Dinner
 Steak and Veggie Kebabs with Chimichurri Sauce
Michelada Beer Cocktail
Strawberry-Vanilla Ice Cream Cake
MHLB 1141 Karaoke Night Party Food


Karaoke Night Party Food
Caramelized Bacon and Onion Dip
Fried Coconut Shrimp
Maple-Spiced Kettle Corn
Lychee Martinis


Chinese Take Out
Pork Fried Rice
Pea Shoots with Garlic
Sesame Chicken


Indoor BBQ
Pulled Pork
North Carolina BBQ Sauce
Classic Coleslaw
Black Tea and Citrus Pitcher
Simple Grilled Peaches


Healthy Breakfast
Bagel Sandwiches with Fresh Yogurt Spread
Date Muffins
Papaya-Ginger Smoothie


 Easy Exotic Entertaining
Grilled Shrimp with Cilantro, Lime, and Peanuts
Malaysian Mussels
Mai Tai
Bananas Flambe with Coconut Sorbet


Fuss-Free Weeknight Dinner
Sun-Dried Tomato-Parmesan Crisps
Classic Tomato Soup
Watercress and Fennel Salad


Greek Night
Greek Yogurt Cake
Avgolemono Soup
Greek Salad


Vegetarian Italian Dinner
Eggplant Parmesan Stacks
Tri-Color Salad (Arugula, Radicchio and Fennel Salad)
Bruschetta with Lemon Ricotta
Campari Orange Cocktail


Healthy Burger Shack
Chicken Burger
Baked Potato Poppers
Strawberry-Buttermilk Shake


Road House Dinner
Fried Lake Fish
Relish Platter
Coconut Cream Pie


Southern Cooking
Spearmint Juleps
Pimento Cheese and Crackers
Oven-Fried Chicken
Chilled Sweet Potato Salad



Improvisational Party
Black Beans and Rice
Dark Chocolate-Peanut Butter Bars
Pasta with Chickpea-Tomato Sauce
Chili-Lime Popcorn


Make Ahead Strategies
Roast Turkey Breast
Turkey-Corn Salad with Pan-Dripping Dressing
Turkey, Avocado, and Cress Wrap
Kids' Turkey Roll-Ups


Hungry Boys
Outside-the-Box Mac and Cheese
Simple Steamed Broccoli
Pineapple Floats


Packable Lunches
Barley, Mushroom, and Dill Salad
Farro, Feta, and Mint Salad
Brown Rice, Chicken and Cilantro Salad


American Classics
French Dip Classic

Crispy Crunchy Onion Rings

Chocolate Malt Milk Shake


NY Street Cart
New York City Hot Dog with Onion Relish
Candied Cashews
Soft Pretzels


Freezer Friendly Meal
Sauteed Corn and Edamame
Sausage Meat Sauce
Chunky Peanut, Chocolate, and Cinnamon Cookies


Autumn Comfort
Cheddar Drop Biscuits
Farmhouse Chowder
Pear and Sparkling Cider Cocktails


Italian Comfort Food
Chicken Livornese
Easy Arborio Rice
Coffee Ice Cream Affogato


College Chow
Jiggle Shots (Nonalcoholic and Spiked Versions)
Honey-Glazed Wings
Potato Skins


 Simple Entertaining
Eggplant Dip with Flatbread and Veggies
Mussels in Tomato-Parsley Sauce Baked in Parchment
Fresh Pears with Gorgonzola, Honey, and Walnuts


Cast Iron Pans
Tamale Pie
Seared Scallops
Cast-Iron Pressed Sandwich


Japanese Night
Japanese Cabbage Salad
Soba Salad
Autumn Brunch Do Ahead
Chicken Sage Sausage
Maple Bundt Cake
Chive Scrambled Eggs


Busy Day Breakfast
Creamy Spiced Oatmeal
Asparagus and Spinach Frittata
Milk and Cookies Smoothie


 Mad Healthy
Steamed Halibut with Bok Choy
Red Quinoa
Hungry Boy Granola Bar


What’s for Dinner: My Son’s Cravings
Chicken Fettuccini Alfredo
Sauteed Asparagus
Crudites with Italian Vinaigrette
Amaretti Cookie Parfait


Restaurant Rendition
Duck Breast a L'Orange
Potatoes Dauphinoise


Mexicana Comida Autentica
Mexican Corn
Budin Azteca


NY Diner Food
Chicken Club Sandwich
NYC Cheesecake
Chocolate Egg Cream


Sunday Cook
Gloria's Escarole and White Bean Soup
Lucinda's Spinach Lasagna
Strawberries and Sambuca Cream


Wonder Years Dinner
Old School Meatloaf
Zucchini and Potato Jambot
Pear Ginger Parfait


Cocktail Party
Braised Chorizo
Spinach Artichoke Dip
Rose Sangria
Soda Crackers with Roasted Cherry Tomatoes


Drama Free Thanksgiving
Citrus and Herb Turkey
Quick Sprouts and Kale
Parsnip and Pear Puree
Fig and Pancetta Stuffing


State Fair
Corn Dog
Funnel Cake
Candied Apples


Lone Star Steak Night
Cowboy Rib-Eye Steak
Black-Eyed Peas
Simmered Mustard Greens
Baked Sweet Potatoes


Game Day
Butterfield Stageline Chili
Grasshopper Cake
Tequila Touchdown


Brasilia Gostosa
Tomato Vinaigrette
Brazilian Collard Greens


A Taste of Italy
Chiocciole with Tuna, Red Onions and Frisee
Chickpea, Melon and Rosemary Salad
Lemon Icey


My First Job
Ham Quiche
Cream Cheese Pastry Dough
Chicory, Red Cabbage, and Escarole Salad
Peach Kuchen


Vietnamese Take-Out
Banh Mi Sandwich
Shrimp Summer Rolls
Vietnamese Coffee Shake


Fuss Free Entertaining
Stuffed Mushrooms
Chicken Liver Pate
Pear Rosemary Cocktails


Christmas Brunch
Three Melon Salad
Breakfast Sausage Puffs
Ham, Jam Cheddar Puffs
Raisin Bread French Toast with Orange Butter Sauce


Kid Friendly Menu: Turkey Tacos
Ground Turkey Tacos American Style
Bread and Butter Pickled Vegetables
Strawberry Lemonade Popsicles


Wontons 3 Ways
Ravioli Soup
Pork and Ginger Wonton Stir-Fry
Chocolate-Hazelnut Orange Wontons


Weekend Cook: Tamales
Cheese and Jalapeno Tamales
Salsa Verde
Agua Fresca


Girl’s Movie Night In
Teriyaki-Glazed Wings
Chicken and Black Bean Nachos
Creamy Orange Shakes


Thai Take Out
Shrimp Pad Thai
Thai Peanut Sauce
Beef Satay